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Archive for September 7th, 2008

Eggplant Parmesan

I love eggplant, and HighCross Farm has been putting quality eggplants in their CSA boxes.  This week I decided to make eggplant parmesan.  If I can, I do try to make my dishes on the healthier side.  Instead of frying the eggplant, I decided to bake it instead.  This produced stellar results.  I used the [...]

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