Posted in salsa, tagged cilantro, garlic, lime, onion, pepper, tomatoes on August 18, 2008 | Leave a Comment »
I took these…
and turned it into this!
Closer…
I made mine rather hot.
Salsa
2 large tomatoes chopped
1 hot pepper finely diced (if you don’t want your salsa on fire, take out the veins and seeds)
1 medium onion diced
2 cloves of garlic minced
1 handful of cilantro finely chopped
Juice of 1 lime
Mince your garlic, dice your onion and chop your [...]
Posted in garlic, tagged garlic on August 9, 2008 | Leave a Comment »
Peel the garlic skin until you pretty much have nothing but cloves. Drizzle olive oil on top. Cover with foil and pop into a 400 degree oven for 35-40 mins. (I take the foil off for the last ten minutes because I like mine darker on top).
Let cool down, then squeeze the garlic until the [...]
Posted in CSA, basil, garlic, pesto, tagged basil, CSA, garlic, pesto on August 9, 2008 | Leave a Comment »
A little math equation for you…
this…
+
This…
+
This…
+
These..
+
=
This!
The picture doesn’t do it any justice. This pesto looks, smells, tastes fantastic. I have some pasta cooking on the stove and I cannot wait to slather it in pesto. The cheese, well it could not be any fresher. The garlic, look at it. Gorgeous purple streaks. HighCross Farm is [...]
Posted in sautee, shallots, squash, zucchini, tagged garlic, potatoes, shallots, zucchini on July 28, 2008 | Leave a Comment »
I had gotten some new potatoes and zucchini in my CSA box this week. I also had on hand the garlic I picked my self (thankyouverymuch) at HighCross Farm on Tuesday. I decided to throw a litte sautee together and see how it came out.
1 zucchini sliced into rounds
4 small new potatoes cut [...]
I'm so glad you decided to stop by and take a look. I'm Sarah and I live in Wisconsin. I am a HighCross Farm CSA member and love every minute of it. I love getting fresh produce on a weekly basis. In my spare time I like to cook good food, eat good food, listen to good music, and read a ton of books. This blog will showcase my weekly CSA box and recipes and pictures to highlight what I have done with the contents of each box. I will also share any unique culinary finds or recipes. Not familiar with CSA programs, click the HighCross Farm link below and have a look around. Hopefully it will inspire you to find a CSA farm in your area and become a member. Any questions or concerns, email me at snett@att.net or comment. I hope you enjoy this site.| M | T | W | T | F | S | S |
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