I absolutely love farmer’s markets. I love organic, homegrown, local stuffs. Last summer Jeff and I market hopped. Our favorites were the Sheboygan, Appleton and West Bend farmer’s markets. I am, however, starting to fall in love with Fond du Lac’s market all over again.
I love the early market season. I love the hanging baskets, berries, lettuce and peas (just to name a few) the early season has to offer. I plan on making weekly treks to area farmer’s markets throughout the summer. Why buy it at the store, when you can support local and know exactly where your food is coming from.
- Dakota bread – Pumpkin seeds, roasted sunflower seeds, millet, sesame seeds…yum
- Cinnamon raisin oatmeal
- Mixed organic salad greens
- Radishes – LOVE the color of these
- Red spring onions
If you never have, you should get out there and check out your local farmer’s market.